Traditional velvet cake: Unique!
Traditional velvet cake is a classic dessert that is loved by many people. However, preparing this cake can be quite time-consuming and tedious. That’s why we have a practical recipe that will allow you to prepare a delicious velvet cake in just 5 minutes. This simplified recipe only requires a few ingredients and is very easy to follow. In this article, we will present this recipe to you and guide you step by step in the preparation of this tasty and soft dessert.
How to make a traditional velvet cake!
Ingredients :
1 measure of milk (approximately 250 ml)
1 1/2 measure of sugar
100 g grated Parmesan cheese
50 g grated coconut
3 tablespoons of melted butter
200 ml creamy coconut milk
1 measure of wheat flour (about 125 g)
1/2 tablespoon baking powder
4 whole eggs
Preparation :
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