Ingredients
For the cake
3 cups all purpose flour gluten free, if needed * See notes
2 cups sugar white, brown, or a combination of both
2 teaspoon baking soda
1 teaspoon salt
2 teaspoon vanilla extract
2 teaspoon vinegar white or apple cider
1/2 cup + 2 tbsp oil any neutral flavored oil
2 cups water
For the coffee syrup
3/4 cup black coffee brewed or instant
2 tablespoon powdered sugar
For the coffee frosting
1 teaspoon coffee granules
1 1/2 tablespoon unsweetened almond milk warm
1/2 cup butter softened
1 teaspoon vanilla extract
3 cups powdered sugar
To decorate
1/4 cup cocoa powder
Instructions:
See next page
