The sauce is simply delicious! Real Bolognese sauce tastes even better the next day
Ingredients
- 1kg ground beef
- 3 cloves of garlic, sliced
- 3 carrot(s)
- 3 stalks of celery
- 2 large onions
- 1 ½ Dose/n Tomato(n) at 400 g Inhalt
- 600 g Spaghetti
- 125 g Butter
- 500 ml milk
- 3 Chillies, zerstampfte
- Sea salt and black pepper
- little olive oil
- 1 shot of white wine