Strawberry Crunch Poke Cake
Prep Time: 30 minutes | Cooking Time: 30 minutes | Chilling Time: 3 hours | Total Time: 4 hours | Servings: 12 servings
Ingredients:
For the Cake:
1 box white or vanilla cake mix (plus ingredients listed on the box)
1 box (3 oz) strawberry gelatin (Jell-O)
1 cup boiling water
1/2 cup cold water
For the Topping:
1 package (8 oz) cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla extract
1 tub (8 oz) whipped topping (Cool Whip), thawed
For the Strawberry Crunch Topping:
1 package (14.3 oz) Golden Oreos
1/4 cup freeze-dried strawberries
1/2 cup unsalted butter, melted
