Steak with Shrimp and Lobster Sauce
Just made this incredible Steak with Shrimp and Lobster Sauce – a perfect blend of flavors!
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 650 kcal | Servings: 2 servings
Ingredients:
2 ribeye steaks
8 large shrimp, peeled and deveined
1 lobster tail, cut into small pieces
1 cup heavy cream
1/4 cup white wine
1 small shallot, finely chopped
2 cloves garlic, minced
2 tablespoons butter
2 tablespoons olive oil
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
