Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms
Ingredients:
For the Chicken:
1 tablespoon butter
1.5 lb chicken breast, skinless and boneless (4 small chicken breasts or 2 large, halved)
Salt, to taste
¼ teaspoon lemon pepper seasoning
¼ teaspoon paprika
For the Creamed Spinach:
1 tablespoon vegetable oil
10 oz fresh spinach
4 garlic cloves, minced
⅔ cup half and half
⅔ cup mozzarella cheese, shredded
Other Ingredients:
1 tablespoon vegetable oil
4 oz mushrooms, sliced
4 slices bacon, cooked and chopped
4 slices Pepper Jack cheese or Monterey Jack cheese with jalapeños
