SIMPLE CROCK POT MEATLOAF

SIMPLE CROCK POT MEATLOAF

Ingredients

Meatloaf

• 1 lb. ground beef I recommend 90% lean
• 1 egg
• 1/2 sleeve saltine crackers (crushed)
• 1/4 tsp. Italian Seasoning
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 1 clove garlic (diced)
• 1 jalapeno (diced with jalapeno seeds) – leave seeds out if you don’t want the extra spice
• 1/3 cup shredded cheese (I use Cheddar Jack)

Topping

• 1/2 cup ketchup
• 1/4 cup brown sugar
• 2 tbs. honey

Instructions

1. Preheat oven to 350 degrees.
2. Mix meatloaf ingredients together in a medium bowl until well combined. Grease a meatloaf pan and spread meatloaf mixture evenly in pan.
3. Combine topping ingredients together in a small bowl and pour over meatloaf mixture.
4. Cover meatloaf with foil and bake for 30 minutes.
5. Uncover meatloaf and bake for another 30-45 minutes.