Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes | Kcal: 480 kcal | Servings: 4 servings
Ingredients:
1 lb large shrimp, peeled and deveined
4 ears corn, husked and halved
1 lb baby potatoes, halved
1 lb smoked sausage, sliced
1/2 cup butter, melted
4 cloves garlic, minced
1 tablespoon Cajun seasoning
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
