Rustic Italian Sausage with Peppers and Onions over Garlic Mashed Potatoes is a hearty and flavorful dish that combines robust Italian flavors with the comfort of creamy mashed potatoes. The dish features savory Italian sausages cooked with vibrant bell peppers and sweet onions, creating a deliciously aromatic and colorful sauté. The sausages and vegetables are served over a bed of garlic-infused mashed potatoes, adding a creamy and rich contrast to the dish. This meal is a perfect blend of rustic charm and comforting flavors, making it an ideal choice for family dinners or gatherings with friends. Each bite offers a delightful mix of textures and tastes, capturing the essence of home-cooked Italian cuisine.
Prep Time: 20 minutes | Cooking Time: 40 minutes | Total Time: 60 minutes
Kcal: 640 kcal | Servings: 4 servings
Ingredients:
- 1 lb Italian sausage
- 2 bell peppers, sliced
- 1 large onion, sliced
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp dried basil
- 1 tsp dried oregano
- Salt and pepper to taste
- 4 large potatoes, peeled and cubed
- 1/2 cup milk
- 2 tbsp butter
- 1/4 cup grated Parmesan cheese
