Rotel Cream Cheese Sausage Balls

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
Kcal: 125 kcal per ball | Servings: 40 sausage balls

Ingredients:

• 1 lb hot sausage, uncooked
• 1 (8 oz) package cream cheese, softened
• 1 (10 oz) can Rotel diced tomatoes and green chilies, drained
• 1¾ cups Bisquick baking mix
• 1 cup shredded cheddar cheese

Directions:

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