Prep Time: 15 mins | Cooking Time: 70 mins | Total Time: 85 mins | Kcal: 600 | Servings:
Ingredients:
- 4 large baking potatoes
- 1 lb thinly sliced steak (ribeye or sirloin)
- 1 green bell pepper, sliced
- 1 onion, sliced
- 1 tablespoon olive oil
- 8 slices provolone cheese
- Salt and pepper to taste
- 1 tablespoon butter
- Fresh parsley, chopped (for garnish)
Instructions:
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!