Naan bread: how to prepare it at home in a few steps

Naan bread: how to prepare it at home in a few steps

INGREDIENTS

For the dough:

• 600 g all-purpose flour
• 7 g yeast
• 10 g sugar
• 40 ml olive oil
• 60 ml water
• 190 g Greek yogurt
• 180 g milk

For the butter:

• 150 g of butter
• 6 cloves of garlic

METHOD

1. Dissolve the yeast and sugar in lukewarm water.
2. Add the flour, milk, oil and yogurt.
3. Knead the dough and let it rise for about 2 hours.
4. Divide the dough and form balls, give them an oval shape and cook them in a hot pan.
5. Drizzle the bread with garlic butter.