Husband’s Delight Casserole

INGREDIENTS

• 1 lb ground beef
• 1 teaspoon garlic salt
• 1 (24 oz) jar marinara sauce
• 12 oz egg noodles
• 2 cups sour cream
• 3 oz cream cheese
• 1/2 white onion, chopped
• 2 cups Cheddar cheese, grated

PREPARATION

• Preheat oven to 350°F.
• In a large pot of boiling salted water, cook pasta to al dente. Drain and set aside.
• In a large skillet over medium heat, brown the ground beef. Season with garlic salt. Drain fat, if needed. Stir in marinara sauce and let simmer 10 minutes.
• In a medium bowl, combine sour cream, cream cheese, and onion and mix well.
• In a 9×13-inch baking dish, arrange half of the noodles, followed by the meat mixture, followed by the sour cream mixture, and finally by the remaining noodles.
• Top with cheese and bake 25 minutes. Enjoy!