Hibachi Noodles
Ingredients:
1 lb. of linguine or your favorite pasta, cooked to al dente perfection
3 tbsp of butter
1 tbsp of minced garlic
3 tbsp of sugar
4 tbsp of soy sauce
1 tbsp of teriyaki sauce
Salt and freshly ground black pepper, adjusted to taste
1 tbsp of sesame oil
Optional: 1 tbsp of sesame seeds, for garnish
