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Easy Pineapple Dessert

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Simple recipe for Easy Pineapple Dessert:

Easy Pineapple Dessert
Ingredients:
  • 1 can (14 ounces) sweetened condensed milk
  • 1 container (8 ounces) Cool Whip (whipped topping), thawed
  • 1 can (20 ounces) crushed pineapple, drained
Instructions:
  1. Prepare Ingredients:
    • Ensure the Cool Whip is thawed according to package instructions.
    • Drain the crushed pineapple, removing excess liquid.
  2. Combine Ingredients:
    • In a large mixing bowl, gently fold together the sweetened condensed milk, thawed Cool Whip, and drained crushed pineapple. Stir until well combined.
  3. Chill in Refrigerator:
    • Transfer the mixture to a serving dish or individual dessert cups.
    • Place the dessert in the refrigerator and let it chill for at least 5-6 hours, or until set.
  4. Serve:
    • Once chilled and set, serve the Easy Pineapple Dessert chilled.
  5. Optional Garnish:
    • Garnish with additional pineapple chunks, shredded coconut, or mint leaves for added freshness and presentation (optional).
  6. Enjoy:
    • Enjoy this light and refreshing pineapple dessert as a delightful treat on its own or as a sweet ending to a meal.

This no-bake pineapple dessert is not only easy to make but also perfect for satisfying your sweet cravings with minimal effort. Feel free to get creative with additional toppings or variations based on your preferences!

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!

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