How do you like your steak cooked β rare, medium, or well done? Let us know your preference!
Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes
Kcal: 520 kcal | Servings: 2 servings
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β’ 2 ribeye steaks
β’ Salt and pepper to taste
β’ 2 tablespoons olive oil
β’ 2 cloves garlic, minced
β’ 2 tablespoons butter
β’ Fresh rosemary or thyme (optional)
