Easy Mini Crab Cakes Recipe 🦀🦀🦀
Easy Mini Crab Cakes Recipe – delicious appetizer sized crab cakes with almost no filler, and tons of juicy crab meat!
INGREDIENTS
16 ounces crab claw meat
1 large egg
1 clove garlic, minced
¼ cup mayonnaise
¼ cup panko bread crumbs, divided
2 teaspoons grainy mustard
1 & ½ teaspoon old bay seasoning
1 teaspoon lemon juice, fresh squeezed
½ teaspoon black pepper
2 tablespoons unsalted butter, melted
Fresh chopped parsley for garnish, optional
INSTRUCTIONS:
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