This caramel apple dump cake is made with only canned apple pie filling, packaged yellow cake mix, caramel bits, and butter if you are looking for simple dessert recipes for your family this fall! That seems too easy to be real, I know, but not only is it amazingly easy, but it’s also the best darn apple dessert you’ll ever enjoy.
I’ve always been a fan of caramel and nothing quite goes as well with caramel as apples. Fortunately, this caramel apple dump cake couldn’t be easier to make and is the perfect fall dessert. All you need is a butter cake mix, two cans of apple pie filling, caramel, butter, and cinnamon (of course). Simply “dump” the ingredients in a pan, bake it, and you have yourself a deliciously easy caramel apple dump cake.
Ingredients
- 2 (21 ounce) cans apple pie filling
- 1/2 (11 ounce) bag caramel bits (found in the baking section by the chocolate chips)
- 1 (15 ounce) box yellow cake mix
- 1 cup melted butter (2 sticks)
