Crockpot Christmas Crack
Crockpot Christmas Crack, also known as Slow Cooker Christmas Crack, is a delightful and addictive holiday treat made with a combination of chocolate, caramel, and crunchy crackers. Here’s a simple recipe for you:
Ingredients:
- 1 pound (about 4 cups) salted crackers (such as saltines)
- 1 cup (2 sticks) unsalted butter
- 1 cup packed brown sugar
- 2 cups semi-sweet chocolate chips
- 1 1/2 cups chopped nuts (pecans or walnuts), optional
- 1 teaspoon vanilla extract
- Festive sprinkles or crushed candy canes for decoration, optional
Instructions:
- Prepare the Crockpot:
- Line your slow cooker with parchment paper, leaving some overhang to make it easy to lift out the finished Christmas Crack.
- Layer the Crackers:
- Arrange a layer of salted crackers on the bottom of the slow cooker to cover the entire surface.
- Make the Caramel:
- In a saucepan over medium heat, melt the butter and brown sugar together. Bring the mixture to a boil and let it boil for 3-4 minutes, stirring constantly.
- Pour the Caramel:
- Pour the hot caramel mixture evenly over the layer of crackers in the slow cooker, ensuring they are all coated.
- Layer Again:
- Add another layer of salted crackers on top of the caramel, creating a second layer.
- Melt the Chocolate:
- Sprinkle the chocolate chips evenly over the top layer of crackers. Put the lid on the slow cooker and let it sit for a few minutes to allow the chocolate to melt.
- Spread the Chocolate:
- Once the chocolate has softened, use a spatula to spread it evenly over the crackers.
- Add Nuts and Vanilla:
- Sprinkle chopped nuts (if using) and drizzle vanilla extract over the chocolate layer.
- Cook on Low:
- Cover the slow cooker and cook on low for 2 hours.
- Decorate (Optional):
- Before the chocolate sets completely, you can add festive sprinkles or crushed candy canes for decoration.
- Cool and Set:
- Once the Christmas Crack has finished cooking, turn off the slow cooker and let it cool for a bit. Then, lift the parchment paper with the Christmas Crack out of the slow cooker and transfer it to a cutting board.
- Break into Pieces:
- Allow the Christmas Crack to cool completely before breaking it into pieces.
Enjoy your Crockpot Christmas Crack as a sweet and crunchy holiday treat! It’s perfect for sharing at holiday gatherings or as a homemade gift.