Bring a large pot of water to a boil over medium heat.
Cook the macaroni according to directions. When finished, drain well, rinse with cold water, and transfer to a large bowl.
While the pasta is cooking, combine the dressing ingredients and mix until well blended. Set aside.
Once the pasta has cooled, add chopped hard-boiled eggs, diced onion, diced celery, and diced sweet pepper.
Add the dressing mixture to the bowl and stir until well combined.
Chill the salad for at least 2 hours before serving. Garnish with paprika before serving.
Prep Time: 15 minutes | Cooking Time: 10 minutes | Total Time: 2 hours 25 minutes
Kcal: 389 kcal | Servings: 10 servings
