Cool Whip and Pudding Frosting

Ingredients

• 1 package instant vanilla pudding mix (3.4 oz)
• 2 tbsp powdered sugar
• 1/2 cup milk
• 1 teaspoon vanilla extract
• 8 oz container Cool Whip (thawed)

How To Make Cool Whip and Pudding Frosting

1. A large mixing bowl, combine the instant vanilla pudding mix, powdered sugar, milk, and vanilla extract. Using an electric mixer on medium-high speed, beat the mixture for about 2 minutes, until smooth and creamy.
2. Once the pudding mixture is well combined, add in the thawed Cool Whip. Beat on medium speed until the Cool Whip is fully incorporated into the pudding mixture, creating a light and fluffy frosting.

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!