Chocolate drops and passion fruit, all in one cake! 😯😍🍰
🔹Ingredients🔹
250 grams Margarine
250 grams sugar
5 eggs
1 cup passion fruit pulp
250 grams flour
1 teaspoon of baking powder
150 grams chocolate drops
🔹Preparation🔹
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*Bat the margarine with the sugar, then add the eggs one by one and the passion fruit pulp, integrating very well.
*Add the sifted flour, mix well and now add the chocolate drops.
*Bring the cake to the oven, in a mold greased with Mirasol margarine and floured, at 180°C. for 30 or 35 minutes.
*Once the time has elapsed in the oven, verify that the cake is ready, inserting the tip of a knife or a wooden stick and it comes out clean, remove from the oven, unmold and enjoy.
