Chocolate Coconut Balls are one of our favorite no-bake holiday treats. A sweet, moist, coconut center, covered in a chocolate coating with only 5-ingredients!
Servings: 30 balls | Total: 20minutes mins
Ingredients
- ▢ 1 3/4 cup desiccated coconut
- ▢ 1 3/4 cup powdered sugar
- ▢ 1/2 cup sweetened condensed milk
- ▢ 2 cups dark or semi-sweet chocolate chips
- ▢ 2 Tbsp shortening
Instructions
In a large bowl combine confectioners sugar with coconut and condensed milk.
Shape the mixture into 1-inch balls and place onto a pan lined with wax paper. Place in refrigerator until firm.
In a microwave-safe glass bowl, melt the chocolate chips with shortening, removing to stir once or twice until smooth.
Dip each ball into the chocolate allowing the excess chocolate to drip off. Place the chocolate balls onto the waxed paper; let stand until set.
Store in refrigerator.
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Nutrition
- Serving: 30g | Calories: 149kcal | Carbohydrates: 18g | Protein: 2g | Fat: 8g | Saturated Fat: 7g | Cholesterol: 2mg | Sodium: 21mg | Potassium: 122mg | Fiber: 1g | Sugar: 14g | Vitamin A: 14IU | Vitamin C: 1mg | Calcium: 52mg | Iron: 1mg
