Chicken Enchiladas with Sour Cream White Sauce
Prep Time: 15 minutes | Total Time: 50 minutes | Servings: 10
Ingredients:
10 flour tortillas
5 cups cooked, shredded chicken
16 ounces sour cream
10.5 ounces cream of chicken soup
4 ounces canned diced green chiles
2 cups shredded Monterey Jack cheese
1 cup shredded cheddar cheese
