Cheesy Texas Toast
This cheesy Texas toast is garlicy, cheesy, and a perfect addition to your favorite pasta dishes. You can eat it right away or freeze it for later.
Say hello to the cheesiest and most delicious homemade Texas toast recipe. Do you ever buy a loaf of pre-made Texas toast in an aluminum sleeve? Us, too. It’s delicious!
Today we are sharing our version of crunchy Texas toast that has quite a bit more garlic than the pre-packaged version and we are very happy about it.
Garlic, Parmesan, mozzarella and provolone on buttered bread is the BEST combination we’ve found for semi-homemade Texas Toast With Cheese.
My family craves this semi-homemade Texas Cheese Toast that is so easy to make and tastes great with pasta meals or a nice piece of meat.
Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.
Enjoy this meal.
Cheesy Texas Toast
Cheesy Texas Toast is a delicious and easy-to-make side dish that pairs well with many meals. Here’s a simple recipe for you:
Ingredients:
- 1 loaf of Texas Toast (you can find pre-sliced Texas Toast in the freezer section of most grocery stores)
- 1/2 cup unsalted butter, softened
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, finely chopped (optional)
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions:
- Preheat your oven according to the instructions on the Texas Toast package.
- In a small bowl, mix together the softened butter, minced garlic, and chopped parsley. If you don’t have fresh parsley, you can use dried parsley flakes.
- Place the slices of Texas Toast on a baking sheet.
- Spread a generous amount of the garlic butter mixture on each slice of Texas Toast.
- In a separate bowl, mix together the shredded mozzarella and grated Parmesan.
- Sprinkle the cheese mixture evenly over each slice of bread, pressing it down a bit to make it stick.
- Season with salt and pepper to taste.
- Bake the Texas Toast in the preheated oven according to the package instructions or until the bread is golden brown and the cheese is melted and bubbly.
- Remove from the oven and let it cool for a minute before serving.
Enjoy your Cheesy Texas Toast as a delightful side dish with pasta, salads, or your favorite main course!
