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CARROT CAKE RECIPE

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🌟 INSTRUCTIONS

◾️Preheat the oven to 170°c.

◾️In a large bowl add oil, white and brown sugar.

◾️Beat until light .

◾️Mix in the eggs one at a time.

◾️Add buttermilk and vanilla then mix well.

◾️Sift in flour, baking powder, bicarbonate of soda, salt, cinnamon, nutmeg and ginger.

◾️Then gently mix.

◾️Add the grated carrots, walnuts with raisins, and gently mix.

◾️Line 2 baking pans with parchment paper.

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