Prep Time: 20 minutes | Cooking Time: 60 minutes | Total Time: 5 hours 20 minutes (including cooling and chilling time)
Calories: 480 kcal per serving | Servings: 12 servings
Ingredients:
Crust:
2 cups graham cracker crumbs
1/2 cup melted butter
Cheesecake Batter:
4 (8 oz) packages cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
4 large eggs
1 cup sour cream
1/2 cup heavy cream
1/4 cup caramel sauce
1/4 cup chocolate sauce
1/4 cup strong brewed coffee, cooled
Garnish:
Whipped cream
Caramel pieces and crumbs
Additional caramel sauce
