Cajun lobster, crab and salmon alfredobs

Cajun lobster, crab and salmon alfredobs

Ingredients:

• 2 salmon fillet
• 4 lobsters tails
• 1 cup of carb meat in the can (Blue grab, claws)
• 32 oz Heavy whipping cream
• 4 oz cream cheese
• 1 1/2 cups of chicken broth
• Pappardelle Egg Pasta

Seasoning for the salmon:

• 1/2 tsp of old bay
• 1/2 tsp of Sazon tropical (green top)
• 1/2 tsp of garlic powder
• 1/2 tsp of onion powder
• 1/2 tsp of brass cuisine experience
• 1/2 tsp of brass cuisine garlic pepper
• 1/2 tsp of paprika
• 1/2 of butter
• 1 tsp of olive oil.

Seasoning for the sauce:

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!