Instructions:
Heat your oven to 350°F (175°C).
In a large bowl, blend the cream cheese, mayonnaise, and sour cream until smooth.
Mix in Cajun spices, garlic powder, optional hot sauce, and lemon juice.
Gently fold in crab meat, shrimp, green onions, cheddar, and Parmesan cheeses.
Season the blend with salt and pepper as per your preference.
Evenly spread the mixture into a baking dish.
Bake for 20-25 minutes until the dip turns bubbly and slightly golden on top.
Sprinkle with chopped parsley and offer warm with crackers, toasted bread slices, or fresh vegetables.
Prep Time: 15 minutes | Total Time: 40 minutes | Servings: 6
