Big Mac French Toast
Learn how to make Big Mac French Toast with beef, bacon, and heavy whipping cream—a delicious dish that will bring the whole family together!
Looking for more appetizers or side dishes? Give my Creamed Chipped Beef on Toast, Texas Toast Sloppy Joe’s, and Steak and Cheese Garlic Toast a try.
These comforting dishes are a hit with even the pickiest eaters, including my kids! Share the goodness with your friends!
Don’t forget to save this recipe for later; you won’t be disappointed! I’d love to hear your feedback. 🙂
Ingredients:
- 8 slices of thick-cut bread (such as brioche or Texas toast)
- 1 pound ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 8 slices of bacon, cooked until crispy
- 4 large eggs
- 1 cup heavy whipping cream
- 1 tablespoon Dijon mustard
- 2 tablespoons pickle relish
- 2 tablespoons mayonnaise
- 2 tablespoons ketchup
- Butter for cooking
