Rich Strawberry Cheesecake Pound Cake with a Creamy Filling
Ingredients:
For the Pound Cake:
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 tsp vanilla extract
3 cups all-purpose flour
1/2 tsp baking powder
1/2 tsp salt
1 cup milk
1 cup fresh strawberries, diced
For the Cheesecake Filling:
8 oz cream cheese, softened
1/4 cup granulated sugar
1 large egg
1 tsp vanilla extract
For the Strawberry Glaze (optional):
1/2 cup powdered sugar
2 tbsp strawberry puree (blend a few strawberries)
1 tsp lemon juice
