Ingredients:
- For the Lamb Chops:
8 lamb chops
2 tablespoons olive oil
4 cloves garlic, minced
2 teaspoons fresh rosemary, chopped
Salt and pepper to taste
- For the Lobster Mash:
2 lobster tails
4 large potatoes, peeled and chopped
1/2 cup heavy cream
1/4 cup butter
Salt and pepper to taste
- For the Asparagus:
1 bunch asparagus, trimmed
1 tablespoon olive oil
Salt and pepper to taste
Lemon wedges (for garnish)
