Baked Ziti
Ingredients:
1 pound ziti pasta
1 pound ground beef or Italian sausage
1 small onion, finely chopped
2 cloves garlic, minced
2 cups of marinara sauce
1 (14.5 oz) can diced tomatoes
1/2 cup grated Parmesan cheese
2 cups shredded mozzarella cheese
1/4 cup fresh basil or parsley, chopped
1 teaspoon dried oregano
Salt and black pepper, as per taste
1 tablespoon olive oil
