Apple and cinnamon cake
Here’s a delicious recipe for an apple and cinnamon cake. This cake is moist, flavorful, and perfect for fall or any time you’re in the mood for a comforting treat.
Ingredients:
For the Cake:
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 teaspoons ground cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup plain yogurt or sour cream
- 2 cups peeled, cored, and finely chopped apples (about 2 medium-sized apples)
For the Cinnamon Sugar Topping:
- 2 tablespoons granulated sugar
