Cheese, Potato, and Smoked Sausage Casserole is a hearty and comforting dish that combines potatoes, smoked sausage, cheese, and various seasonings to create a satisfying one-pan meal. Here’s a basic recipe to make this delicious casserole:
Ingredients:
4 cups of russet potatoes, peeled and thinly sliced (about 4-5 medium-sized potatoes)
1 pound of smoked sausage (such as kielbasa or andouille), sliced into rounds
1 small onion, finely chopped
2 cups of shredded cheddar cheese
1 can (10.75 ounces) of condensed cream of mushroom soup
1 cup of milk
2 cloves of garlic, minced
1/2 teaspoon of paprika
Salt and pepper to taste
Chopped fresh parsley for garnish (optional)
Instructions:
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