INGREDIENTS:
2 tablespoons of olive oil
½ onion
2 garlic cloves
400 g minced beef
2 tablespoons Mexican meat seasoning or Mexican spices
1 teaspoon salt
1 salad tomato
1 avocado
1 fresh onion
4 wheat tortillas for burritos
8 slices of pickled jalapeno peppers
A few coriander leaves
DIRECTION:
Sauté the onion and the minced garlic cloves in a pan
Add the minced beef and cook over high heat to brown
Add seasoning or Mexican spices and salt to the meat to season it and give it more flavor
Prepare a garnish based on tomato, avocado and onion to accompany
To assemble the burrito, place the minced meat in the center with a few slices of jalapeño and a few coriander leaves.
Roll up the burrito into a packet and serve whole or in two halves, accompanied by garnish
