Meatballs and Gravy with Onions , meatballs in brown onion gravy
This One-Pan Meatballs and Gravy with Onions is a simple yet satisfying weeknight dinner recipe for the whole family. Easy Swedish-style meatballs smothered with a Sweet Vidalia Onion Gravy served over mashed potatoes, rice or noodles.
Ingredients:
1 Lb Ground Beef
¼ Cup Breadcrumbs
1 Large Egg
2 Tablespoons Whole Milk
1 teaspoon Worcestershire Sauce
1 teaspoon Dried Italian Seasoning
1 teaspoon Salt
½ teaspoon Pepper
4 Vidalia Onions – peeled, sliced
2 Tablespoons Butter
4 Tablespoons Flour
1 Cup Beef Broth
1 teaspoon Worcestershire Sauce
1 Cup+ Water
Salt/Pepper
Instructions:
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