Ingredients:
1 lb smoked sausage, sliced into rounds
4 medium russet potatoes, diced
1 small onion, chopped
1 red bell pepper, chopped
2 cloves garlic, minced
2 tbsp olive oil
1 tsp smoked paprika
1/2 tsp garlic powder
Salt and pepper to taste
2 tbsp fresh parsley, chopped (for garnish)
Optional: shredded cheddar cheese or hot sauce for serving
