Ingredients:
12 raw shrimps
1 serving of pasta (preferably linguine)
2 cloves garlic, minced
2 tablespoons butter
1/2 cup heavy cream
Shredded parmesan cheese
1/8 teaspoon basil
Salt and pepper to taste
Flour (for thickening)
Cajun seasoning
1/4 cup parsley
White wine
Olive oil