Here’s a quick and delicious recipe for Shrimp Pasta that’s packed with flavor!
Garlic Butter Shrimp Pasta
Ingredients:
8 oz (225g) pasta (spaghetti, linguine, or your choice)
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
1 lb (450g) shrimp, peeled and deveined
1/2 teaspoon red pepper flakes (optional)
Salt and pepper to taste
1/2 cup chicken or vegetable broth
1/2 cup heavy cream (optional)
Juice of 1 lemon
Fresh parsley, chopped (for garnish)
Grated Parmesan cheese (for serving)
