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Bacon Mushroom Swiss Cheese Meatloaf

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Bacon Mushroom Swiss Cheese Meatloaf

Ingredients:

1 lb ground beef
1/2 lb ground pork
1 cup breadcrumbs
1/2 cup milk
1/2 cup grated Parmesan cheese
1/2 cup finely chopped onions
1 cup finely chopped mushrooms
4 slices bacon, cooked and crumbled
1 cup shredded Swiss cheese
2 large eggs
1 tbsp Worcestershire sauce
1 tbsp ketchup
1 tsp garlic powder
1 tsp dried thyme
1/2 tsp salt
1/2 tsp black pepper
1/2 cup ketchup (for topping)

Instructions:

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!

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