Ingredients:
1 kg pork chops
2 tablespoons olive oil
1 large onion, chopped
2 cloves garlic, chopped
2 carrots, sliced
2 potatoes, in buckets
1 red pepper, in strips
1 can crushed tomatoes (400 g)
1 cup meat broth
1 bay leaf
Salt and pepper to taste
Fresh chopped parsley for garnish
