Ingredients :
1 pound ground beef (preferably 85% lean)
1 large onion, finely chopped
3 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon dried thyme
1/4 teaspoon ground nutmeg
2 tablespoons olive oil
For the Braised Cabbage:
1 medium green cabbage, cored and thinly sliced
2 large carrots, peeled and julienned
1 apple, peeled, cored, and thinly sliced
1/4 cup apple cider vinegar
1/4 cup chicken or beef broth
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons unsalted butter
