Ingredients:
For the Apple Cake:
2 1/2 cups all-purpose flour
2 1/2 tsp baking powder
1/2 tsp salt
1/2 cup unsalted butter, softened
1 1/2 cups granulated sugar
2 large eggs
1 tsp vanilla extract
1 cup whole milk
2 cups peeled and finely chopped apples (Granny Smith or Honeycrisp)
1 tsp ground cinnamon
1/2 tsp ground nutmeg
For the Cheesecake:
16 oz cream cheese, softened
3/4 cup granulated sugar
2 large eggs
1 tsp vanilla extract
For the Caramel Sauce:
1 cup granulated sugar
1/4 cup water
1/2 cup heavy cream, warmed
2 tbsp unsalted butter
1 tsp vanilla extract
Pinch of salt
