Reese’s Peanut Butter Chocolate Cake
This recipe is a dream for peanut butter and chocolate lovers! Moist chocolate cake layers are filled with a creamy peanut butter filling and frosted with a rich chocolate ganache. Top it all off with everyone’s favorite candy – chopped Reese’s peanut butter cups for the ultimate decadent dessert!
Ingredients:
Cake:
1 box chocolate cake mix
1/2 cup vegetable oil
1 1/4 cup water
3 eggs (or as directed by the cake mix, with an optional extra egg for added richness)
1 package (3.9 oz) instant chocolate pudding mix
Peanut Butter Filling:
2 cups creamy peanut butter
2 cups powdered sugar
4 tablespoons butter, melted
Chocolate Ganache:
2 cups semi-sweet chocolate chips
1 cup heavy cream
Garnish:
1 bag (8 oz.) mini Reese’s peanut butter cups, chopped
