Introduction:
These Beef and Cheese Wraps are a delightful blend of savory flavors wrapped in a warm tortilla. Perfect for a quick lunch or dinner, they are easy to assemble and bursting with deliciousness. With seasoned ground beef, tangy pickles, creamy cheese, and a hint of mayo and ketchup, these wraps are sure to become a family favorite. Plus, they’re air-fried to crispy perfection, adding a satisfying crunch to every bite. Let’s dive into the recipe!
INGREDIENTS
- ▢ 1 pound ground beef
- ▢ 4 10-inch flour tortillas
- ▢ 1 tablespoon mayonnaise
- ▢ 1 tablespoon ketchup
- ▢ 16 sliced pickles
- ▢ 4 slices American cheese
- ▢ 1 tablespoon melted butter
- ▢ ½ teaspoon salt
- ▢ ½ teaspoon ground black pepper
- ▢ 1 tablespoon garlic powder
