Tonight’s dinner masterpiece: Classic Steak and Potatoes with a twist of herb-infused potatoes! Perfect for a cozy night in. 😋🥩🥔
Ingredients:
- – 2 ribeye steaks, about 1 inch thick
- – 4 large potatoes, cubed
- – 2 tablespoons olive oil
- – 4 cloves garlic, minced
- – 1 tablespoon fresh rosemary, chopped
- – 1 tablespoon fresh thyme, chopped
- – Salt and pepper to taste
- – 2 tablespoons butter
- – 1/2 cup beef broth
Directions:
- Preheat your oven to 400°F (200°C).
- Toss the cubed potatoes with olive oil, half of the minced garlic, rosemary, thyme, salt, and pepper. Spread onto a….
