CHICKEN FRIED RICE
Ingredients:
- 1 1/2 teaspoons sesame oil or to taste
- 4 large Eggs
- 5 c cooked white rice chilled*
- 2 tablespoons soy sauce (or GF Tamari) or added to taste*
- 3 tablespoons extra light olive oil or high heat cooking oil
- 12 ounces frozen peas and carrots fully thawed
- 1/4 c green onion chopped
- 1 pound chicken thighs boneless, skinless, and trimmed
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
Directions:
- Slice the chicken thighs into small pieces and remove any excess fat.
- Place the chicken slices into a mixing bowl, then season them with 1/2 teaspoon salt and 1/4 teaspoon pepper. Toss until well coated.
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!