Snow crab legs
Snow crab legs are actually super easy to make at home with the help of a steam pot and a generous shake of Old Bay seasoning.
Ingredients
- 2 pounds raw snow crab leg clusters about 4 clusters
- 1 Tablespoon Old Bay seasoning
- 1 Tablespoon garlic salt
Things You’ll Need
- Steam pot
- Vinyl gloves
- Baking sheet
Before You Begin
- We suggest removing the crab legs from the fridge about 30 minutes before cooking to bring them to room temperature. If you are cooking them directly from the refrigerator, add about 5 more minutes to the cook time.
- You can use frozen snow crab legs if needed, simply thaw them in the refrigerator overnight before beginning. Do NOT use precooked crab legs!!
