If you’ve ever tasted a freshly harvested bell pepper from your own garden, you know there’s a world of difference between homegrown and store-bought. Growing juicy and crunchy bell peppers requires a bit of know-how and a dash of patience, but the rewards are well worth the effort. Whether you’re a seasoned gardener or a green thumb in the making, here’s what you need to know to cultivate the most delicious bell peppers in your own backyard.
